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Proctor Farmers' Market

Eat Fresh. Buy Local. build community.

Regular Season markets
every Saturday: Mar 25 - Dec 16, 2023

9AM-2PM

Winter season Markets
2nd Saturdays: Jan 13, Feb 10, mar 9, 2024

10AM-1PM

What's Fresh!

Support farms and small businesses by shopping local all season long!

The Market offers these farm goods and artisan food maker products for your Weekly Shopping:

- Select Pastured Meats, Fresh & Frozen Fish, Smoked Salmon.
- Produce: Brussels Sprouts, Carrots, Winter Squash, Mushrooms, Potatoes, Spinach, Kale, Arugula, Cabbage, Micro greens and more.
- Nuts: Peanuts (in the shell), Hazelnuts (seasonal).
- Fruit: Apples, Pears (stone fruits in season)
 -Hard & Soft Cheeses, Honey, Eggs.
- Artisan Foods: Hot Sauces, Salsa, Hummus, Granola, Cold Pressed Juices. Fresh Pastas, Sauces, Pickled Vegetables, and Jams.
-Ground and Whole Bean Coffees, Teas.
- Baked Goods: Including Sourdough, Traditional, Vegan, Gluten Free Breads, Pies, Tea Loaves, Pastries, Cheesecakes.
- Hard Cider, Wine, and Craft Beers.
-Flower Bouquets.
- Prepared Foods - Pick up some Ready- to- Eat and Take-Out Foods.

Click here for a complete list of our Market Vendors

Baked Goods


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Shop Local All Season Long!


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Pastured Meats


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Location

PFM Statement of inclusivity

The Proctor Farmers’ Market strives to be a welcoming, inclusive and safe space for all people to enjoy.  We celebrate and respect the diversity, ideas and cultures of our customers, vendors, staff, and visitors including people of all races, ethnicities, national origins, immigration status, ages, range of abilities, sexes, sexual orientation, gender identities, religious beliefs, financial means, education, and political perspectives.

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  • Home
  • What's Fresh
  • Events, Music, Food Demos
  • EBT & SNAP Market Match
  • Vendors
    • Sponsor, Volunteer, Kids & Community Booth Info
  • About Us
    • Merchandise
  • Green Initiatives