Look here for the ongoing calendar of Cooking Demonstrations by local chefs, food preservationists, and other food professionals, focused on fresh, nutritious, locally raised food from the Market.
The Proctor Farmers’ Market Cookbook
Celebrating 22 years of Market Fresh Recipes
Seasonal Recipes from Local Chefs, Farmers & Patrons
Second Printing Available Soon in the
Market Information Booth!
Interested in hosting a Cooking Demo?
Please contact Karen Bowes, Market Manager, at email@example.com for more information.